Lorentz Take: An interesting prediction of the future of major meat players globally. For our industry, however, we may not completely agree with the last paragraph: efficiency, alone, is not our way or our customers’ way.
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ALYSIS – What meat will be on the world’s plate in the coming decades. Global protein demand will increase by a factor of 3.5 over a 50 year period, namely from 1980-2030, writes Stuart Lumb. Countries have different dynamics with regard to protein demand, with this being correlated to individual income.